Description
Enjoy this easy and delicious Garlic Parmesan Chicken Bake that’s creamy and flavorful. Perfect for family dinners—try it today!
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup mayonnaise
- 1/2 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup breadcrumbs
- 2 tablespoons chopped fresh parsley (optional, for garnish)
- 1 tablespoon olive oil (for greasing the baking dish)
Instructions
- Preheat the oven to 375°F (190°C).
- Grease a 9×13-inch baking dish with olive oil.
- In a bowl, combine mayonnaise, Parmesan cheese, minced garlic, Italian seasoning, salt, and pepper; mix well.
- Arrange chicken breasts in the baking dish and coat with the sauce mixture.
- Sprinkle breadcrumbs on top of the coated chicken.
- Bake for 25-30 minutes or until the internal temperature reaches 165°F (74°C) and tops are golden brown.
- Allow to rest for 5 minutes before serving; garnish with parsley if desired.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (200g)
- Calories: 440
- Sugar: 1g
- Sodium: 700mg
- Fat: 30g
- Saturated Fat: 5g
- Unsaturated Fat: 25g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 100mg