Description
Indulge in the delightful taste of Fabulous Five Ingredient Raspberry Bars, a simple yet scrumptious dessert that’s perfect for any gathering or quiet night in. Combining a buttery shortbread crust with luscious raspberry jam, these bars are easy to whip up and sure to impress your family and friends. With just five ingredients, you can create a delicious treat that’s both versatile and crowd-pleasing. Not only are they quick to make, but they’re also customizable—try using different fruit jams like strawberry or apricot for an exciting twist! Get ready to enjoy these irresistible bars that are as fun to make as they are to eat!
Ingredients
Scale
- 1 cup unsalted butter (softened)
- 2 1/4 cups all-purpose flour
- 1 cup granulated sugar
- 1 egg (room temperature)
- 1 jar seedless raspberry jam (9-12 ounces)
Instructions
- Preheat the oven to 350°F.
- In a mixing bowl, combine softened butter, flour, sugar, and egg with an electric mixer until crumbly. Set aside 1 ½ cups of this mixture for topping.
- Press the remaining mixture into a greased 13 x 9 inch baking dish to form the bottom crust.
- Spread the raspberry jam evenly over the crust.
- Crumble the reserved topping over the jam layer and press gently.
- Bake for 30-40 minutes or until golden brown on top.
- Allow cooling completely before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (50g)
- Calories: 220
- Sugar: 15g
- Sodium: 70mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg