Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Easy Zero Sugar Brownies with Greek Yogurt

Easy Zero Sugar Brownies with Greek Yogurt


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Mary
  • Total Time: 35 minutes
  • Yield: Makes approximately 4 servings 1x

Description

Indulge in the rich, chocolatey goodness of Easy Zero Sugar Brownies with Greek Yogurt, a guilt-free treat that satisfies your sweet cravings while keeping health in mind. These brownies are incredibly simple to whip up, making them perfect for family gatherings or an afternoon snack. By incorporating Greek yogurt, not only do you enhance the flavor and texture, but you also boost the protein content, resulting in a moist and satisfying dessert. With no added sugars and customizable ingredients, these brownies can easily fit into various dietary preferences. Whether enjoyed on their own or dressed up with fresh berries or nut butter, they promise to be a hit!


Ingredients

Scale
  • 1/2 cup chopped chocolate pieces
  • 1 cup vanilla-flavored yogurt
  • 1/2 cup sweetener of choice
  • 3/4 cup all-purpose flour (regular or gluten-free)
  • 1/2 cup cocoa powder
  • 1/2 teaspoon baking soda
  • 1/2 cup preferred milk (like unsweetened almond milk)
  • Optional: 1 cup chocolate chips


Instructions

  1. Preheat your oven to 350°F (175°C) and prepare an 8×8 inch baking pan by greasing it or lining it with parchment paper.
  2. In a mixing bowl, whisk together the flour, cocoa powder, and baking soda until well combined.
  3. In another bowl, mix the yogurt, sweetener, and milk until smooth.
  4. Gradually combine the wet and dry ingredients; stir gently until just mixed.
  5. Fold in the chopped chocolate pieces and optional chocolate chips for extra richness.
  6. Pour the batter into the prepared pan and spread evenly.
  7. Bake for about 25 minutes or until a toothpick inserted comes out mostly clean.
  8. Allow to cool before slicing into squares.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 0g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 5mg