Description

Indulge in the decadent flavors of Devilish Triple Chocolate Pistachio Bread, an easy-to-make dessert that combines rich chocolate with crunchy pistachios for a mouthwatering treat. This one-bowl recipe simplifies baking, allowing you to focus on creating a moist and flavorful loaf that is perfect for any occasion—be it dessert, breakfast, or a delightful afternoon snack. Its unique combination of textures and tastes will surely have your family and friends coming back for seconds. Enjoy this heavenly creation topped with a luscious chocolate glaze and garnished with extra pistachios for added flair!

Ingredients

Scale

1 ½ cups all-purpose flour
1 cup sugar
1 tsp baking powder
½ tsp baking soda
½ tsp salt
2 large eggs
½ cup vegetable oil
½ cup milk
1 tsp vanilla extract
⅓ cup Greek yogurt
½ cup finely ground pistachios
¼ cup cocoa powder
½ cup mini chocolate chips
1 cup semi-sweet chocolate chips (glaze)
2 tbsp butter (glaze)
2 tbsp heavy cream (glaze)
½ cup chopped pistachios (topping)
¼ cup mini chocolate chips (topping)

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Instructions

Preheat the oven to 350°F (175°C) and grease a loaf pan.
In a mixing bowl, whisk together flour, sugar, baking powder, baking soda, and salt until combined.
In another bowl, mix eggs, oil, milk, vanilla extract, and Greek yogurt until smooth.
Pour the wet mixture into the dry ingredients and stir gently until just combined.
Divide the batter into two bowls; fold ground pistachios into one bowl and mix cocoa powder with mini chocolate chips in the other.
Spoon alternating dollops of both batters into the prepared pan and swirl lightly with a knife.
Bake for 45–55 minutes or until a toothpick inserted comes out clean. Let cool before adding glaze.
To make the glaze, melt chocolate chips, butter, and heavy cream together; pour over cooled bread.

Prep Time: 15 minutes
Cook Time: 50 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 slice (70g)
Calories: 280
Sugar: 20g
Sodium: 160mg
Fat: 14g
Saturated Fat: 2g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 36g
Fiber: 2g
Protein: 4g
Cholesterol: 40mg