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Sunny-Side Egg with Avocado, Tomatoes & Steamed Veggies

Sunny-Side Egg with Avocado, Tomatoes & Steamed Veggies


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  • Author: Mary
  • Total Time: 10 minutes
  • Yield: Serves 1

Description

Enjoy a vibrant Sunny-Side Egg with Avocado, Tomatoes & Steamed Veggies that’s nutritious and delicious. Try it today for a healthy breakfast!


Ingredients

Scale
  • 1 large egg
  • 1 ripe avocado, sliced
  • 34 cherry tomatoes, halved
  • 1 cup broccoli florets
  • 1 cup cauliflower florets
  • 1 cup carrot slices
  • 1 tsp olive oil
  • Salt & freshly cracked black pepper, to taste


Instructions

  1. Heat olive oil in a non-stick skillet over medium-low heat.
  2. Crack the egg into the skillet and cook until the whites are set while keeping the yolk runny. Season with salt and pepper.
  3. In a steamer basket, steam broccoli florets, cauliflower florets, and carrot slices for about 4-5 minutes until tender-crisp.
  4. On a plate, arrange the sunny-side egg alongside sliced avocado, halved tomatoes, and steamed veggies. Sprinkle with extra black pepper if desired.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Breakfast
  • Method: Frying & Steaming
  • Cuisine: American

Nutrition

  • Serving Size: 1 plate (approximately 300g)
  • Calories: 380
  • Sugar: 4g
  • Sodium: 220mg
  • Fat: 24g
  • Saturated Fat: 4g
  • Unsaturated Fat: 20g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 10g
  • Protein: 12g
  • Cholesterol: 186mg