Description

Indulge in the rich layers of Oreo Dirt Cake, a delightful dessert that combines moist chocolate cake with creamy hot fudge and velvety chocolate pudding. Topped with fluffy Cool Whip and crunchy crushed Oreos, this treat is perfect for any occasion, from family gatherings to birthday parties. Its easy preparation makes it a fantastic choice for both new cooks and seasoned bakers looking to impress. With its stunning presentation and irresistible flavor, Oreo Dirt Cake is sure to be a crowd-pleaser that brings smiles all around.

Ingredients

Scale

1 box chocolate cake mix (plus ingredients on back of the box)
12.8 oz hot fudge sauce
3.4 oz instant chocolate pudding mix
1 3/4 cups milk
30 Oreo cookies (crushed)
8 oz Cool Whip, thawed

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Instructions

Preheat your oven as directed on the cake mix box and prepare the batter.
Pour into a greased 9×13 inch baking dish and bake until a toothpick comes out clean (approx. 25 minutes). Allow cooling completely.
In a mixing bowl, whisk together instant pudding mix and milk until smooth; let thicken for about 5 minutes.
Crumble half the cooled cake into the baking dish, layer with half the hot fudge, half the pudding, and half of the crushed Oreos. Repeat with remaining ingredients.
Spread thawed Cool Whip over the top layer of Oreos. Chill for at least 120 minutes before serving.

Prep Time: 15 minutes
Cook Time: 25 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 350
Sugar: 28g
Sodium: 220mg
Fat: 18g
Saturated Fat: 10g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 44g
Fiber: 2g
Protein: 4g
Cholesterol: 30mg