Description

Indulge in the exquisite Blueberry Chocolate Lavender Dream Cake, a delectable dessert that harmoniously blends rich chocolate, tart blueberries, and fragrant lavender. This cake is perfect for celebrating special occasions or simply treating yourself to a unique culinary experience. With its stunning layers adorned with fresh berries and floral touches, this cake will not only satisfy your sweet cravings but also impress your guests at any gathering. Easy to prepare and visually striking, it’s an unforgettable addition to any dessert table.

Ingredients

Scale

2 cups all-purpose flour
¾ cup unsweetened cocoa powder
1 ½ tsp baking powder
1 tsp baking soda
½ tsp salt
2 cups granulated sugar
¾ cup vegetable oil
2 large eggs
1 tsp vanilla extract
1 cup buttermilk
½ cup strong brewed coffee (cooled)
1 tsp dried culinary lavender (ground finely)
2 cups fresh blueberries
¼ cup sugar
1 tbsp lemon juice
1 tsp cornstarch mixed with 1 tbsp water
1 cup heavy cream
1 cup dark chocolate chips
1 tsp dried culinary lavender
1 tbsp unsalted butter
Fresh blueberries for garnish
Edible lavender flowers for garnish
Chocolate shavings for garnish

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Instructions

Preheat oven to 350°F (175°C) and prepare three 9-inch cake pans.
In a bowl, whisk together flour, cocoa powder, baking powder, baking soda, and salt.
In another bowl, combine sugar and vegetable oil; add eggs one at a time and stir in vanilla extract.
Infuse buttermilk with ground lavender for 5 minutes.
Gradually mix dry ingredients with wet ingredients and alternate with infused buttermilk; stir in cooled coffee until smooth.
Divide batter among prepared pans and bake for 30–35 minutes or until a toothpick comes out clean. Cool completely.
Prepare blueberry compote by cooking blueberries, sugar, and lemon juice until thickened.
Make lavender chocolate ganache by steeping heavy cream with dried lavender; strain and mix with chocolate chips until smooth.
Assemble the cake by layering with blueberry compote between the layers; pour ganache over the top and garnish as desired.

Prep Time: 30 minutes
Cook Time: 35 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 345
Sugar: 34g
Sodium: 180mg
Fat: 16g
Saturated Fat: 6g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 47g
Fiber: 2g
Protein: 4g
Cholesterol: 50mg