Description
Big Mac Bowls are a delicious and healthier take on the classic Big Mac, perfect for busy weeknights or casual gatherings. These hearty bowls are filled with flavorful lean ground beef, topped with a creamy special sauce, fresh vegetables, and shredded cheese. Each bowl captures the essence of your favorite burger while providing a satisfying meal that is rich in protein and easy to customize. Whether you’re looking for a quick dinner solution or a fun family activity, these Big Mac Bowls make mealtime enjoyable without any guilt!
Ingredients
Scale
- 1 lb. lean ground beef (96/4)
- 1/2 cup chopped onion
- 2 tsp. yellow mustard
- 1 tsp. garlic powder
- 1 tsp. onion powder
- Salt and black pepper (to taste)
- 1/3 cup light mayonnaise
- 1/3 cup ketchup
- 1/4 cup dill pickles (chopped)
- 1.5 Tbsp. pickle juice
- 8 cups shredded iceberg lettuce
- 1/2 cup shredded cheddar cheese
- Chopped white onion
- Pickles
- Chopped red onion
- Chopped tomato
Instructions
- In a skillet over medium heat, cook ground beef and onion until browned.
- Season with garlic powder, onion powder, salt, pepper, and mustard; mix well.
- For the special sauce, combine mayonnaise, ketchup, chopped pickles, and pickle juice in a bowl.
- Assemble by layering lettuce at the bottom of each bowl, adding seasoned beef on top, then drizzling with the special sauce. Finish with desired toppings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (approximately 300g)
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg