Creamy Chicken & Broccoli Pasta

Creamy Chicken & Broccoli Pasta is a delightful dish that combines tender chicken, vibrant broccoli, and creamy sauce enveloping perfectly cooked pasta. This recipe is perfect for busy weeknights or special gatherings, offering a comforting meal in just 30 minutes. The rich flavors and easy preparation make it a standout choice for any occasion.

Why You’ll Love This Recipe

  • Quick and Easy: With a prep time of only 10 minutes and cooking time of 20 minutes, this dish fits perfectly into your busy schedule.
  • Deliciously Creamy: The combination of heavy cream and Parmesan creates a rich sauce that elevates the dish, making every bite irresistible.
  • Versatile Ingredients: Feel free to substitute the pasta or vegetables based on what you have on hand; it works well with various short pastas and seasonal veggies.
  • Healthy Option: Packed with protein from chicken and nutrients from broccoli, this meal is both satisfying and nutritious.
  • Family-Friendly: Kids love the creamy texture and familiar flavors, making it an excellent choice for family dinners.

Tools and Preparation

To create this delicious Creamy Chicken & Broccoli Pasta, you’ll need some essential kitchen tools to make the cooking process smooth and efficient.

Essential Tools and Equipment

  • Large pot
  • Large skillet
  • Colander
  • Wooden spoon

Importance of Each Tool

  • Large pot: Ideal for boiling pasta and vegetables together, saving time on dishes.
  • Large skillet: Perfect for sautéing chicken and creating the creamy sauce in one pan.
  • Colander: Ensures quick draining of pasta while keeping your kitchen tidy.
  • Wooden spoon: Great for stirring ingredients without scratching your cookware.
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Ingredients

Prep time: 10 min
Cooking time: 20 min
Servings: 4
Calories per serving: ~520 kcal

Main:

  • 300g rotini pasta (or any short pasta)
  • 2 chicken breasts, diced
  • 2 cups broccoli florets
  • 2 tbsp olive oil
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1 cup grated Parmesan
  • Salt & pepper

Optional Garnish:

  • Extra Parmesan
  • Fresh parsley

How to Make Creamy Chicken & Broccoli Pasta

Step 1: Cook the Pasta and Broccoli

  1. Bring a large pot of salted water to a boil.
  2. Add the rotini pasta and cook according to package directions.
  3. In the last three minutes of cooking, add the broccoli florets to the boiling pasta.
  4. Drain the mixture using a colander and set aside.

Step 2: Prepare the Chicken

  1. In a large skillet, heat the olive oil over medium heat.
  2. Add the diced chicken breasts to the skillet.
  3. Cook until golden brown on all sides, about 5-7 minutes.
  4. Stir in minced garlic and cook for an additional minute until fragrant.

Step 3: Make the Creamy Sauce

  1. Lower the heat, then pour in heavy cream and chicken broth.
  2. Add grated Parmesan cheese along with salt and pepper to taste.
  3. Let it simmer until slightly thickened, stirring occasionally.

Step 4: Combine Ingredients

  1. Add the drained pasta and broccoli mixture into the skillet with the creamy sauce.
  2. Toss everything well to ensure that all ingredients are coated in the sauce.

Step 5: Serve

  1. Garnish with extra Parmesan cheese and fresh parsley if desired.
  2. Serve warm and enjoy your delicious Creamy Chicken & Broccoli Pasta!

How to Serve Creamy Chicken & Broccoli Pasta

Creamy Chicken & Broccoli Pasta is a delightful dish that can be enjoyed in various ways. Whether you want a casual family dinner or an elegant meal for guests, there are plenty of serving options to enhance your dining experience.

Family Style

  • Serve the pasta directly in a large bowl, allowing everyone to help themselves. This brings a warm, communal feel to the meal.

Individual Plates

  • For a more formal touch, plate the pasta individually. Top each serving with extra grated Parmesan and a sprinkle of fresh parsley for presentation.

With Crusty Bread

  • Pair the dish with crusty garlic bread or a warm baguette. This combination adds texture and is perfect for soaking up the creamy sauce.

As Part of a Meal Prep

  • Divide servings into meal prep containers for easy lunches throughout the week. Make sure to keep some extra sauce on hand to reheat and keep it creamy.

How to Perfect Creamy Chicken & Broccoli Pasta

Achieving the perfect Creamy Chicken & Broccoli Pasta requires attention to detail. Here are some tips to elevate your dish to its best form.

  • Choose the Right Pasta: Rotini or other short pasta shapes hold onto the creamy sauce better than long pasta.
  • Cook Chicken Thoroughly: Ensure chicken is cooked until golden and no longer pink in the center for optimal flavor and safety.
  • Use Fresh Ingredients: Fresh broccoli and garlic provide vibrant flavors that enhance the overall taste of the dish.
  • Adjust Creaminess: Feel free to swap heavy cream for half-and-half if you desire a lighter version without sacrificing flavor.
  • Season Generously: Don’t hesitate to adjust salt and pepper levels according to your preference. Taste as you go!

Best Side Dishes for Creamy Chicken & Broccoli Pasta

Pairing side dishes with your Creamy Chicken & Broccoli Pasta can elevate your meal further. Here are some excellent options that complement this flavorful dish.

  1. Garlic Bread
    A classic choice, garlic bread adds crunch and flavor, perfect for dipping into the creamy sauce.

  2. Caesar Salad
    Crisp romaine lettuce tossed with Caesar dressing provides a refreshing contrast to creamy pasta.

  3. Steamed Green Beans
    Lightly steamed green beans add color and nutrients while being simple to prepare alongside your main dish.

  4. Roasted Vegetables
    A medley of seasonal roasted vegetables offers additional flavors and textures that pair well with this pasta dish.

  5. Caprese Salad
    Fresh tomatoes, basil, and mozzarella drizzled with olive oil create a light and tangy side that balances richness.

  6. Crispy Potato Wedges
    Oven-baked potato wedges seasoned with herbs make for a hearty side that complements the creaminess of the pasta.

  7. Mixed Greens Salad
    A simple salad with mixed greens dressed lightly allows diners to enjoy something fresh alongside their rich main course.

  8. Zucchini Noodles
    For those looking for a low-carb option, zucchini noodles offer a light alternative that still feels substantial next to creamy pasta.

Common Mistakes to Avoid

To create the ultimate Creamy Chicken & Broccoli Pasta, avoid these common mistakes.

  • Ignoring pasta cooking time: Cooking pasta too long can lead to mushiness. Always follow package instructions for al dente texture.
  • Overcooking the chicken: Overcooked chicken becomes dry. Cook until golden, ensuring it remains juicy and tender.
  • Skipping seasoning: Lack of salt and pepper can make your dish bland. Season your sauce well to enhance flavors.
  • Not tossing ingredients properly: Failing to coat the pasta and broccoli in the sauce results in uneven flavor. Toss everything together well for a creamy finish.
  • Neglecting garnishes: Skipping fresh parsley or extra Parmesan can make your dish less visually appealing. Garnish generously for an inviting presentation.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 3 days.
  • Allow the pasta to cool completely before sealing to prevent condensation.

Freezing Creamy Chicken & Broccoli Pasta

  • Freeze in a freezer-safe container for up to 2 months.
  • Consider portioning into smaller servings for easier thawing.

Reheating Creamy Chicken & Broccoli Pasta

  • Oven: Preheat to 350°F (175°C). Cover with foil and heat for about 20 minutes or until warmed through.
  • Microwave: Place in a microwave-safe dish, cover, and heat in 1-minute intervals, stirring until hot.
  • Stovetop: Reheat over low heat in a pan, adding a splash of broth or cream to loosen the sauce.

Frequently Asked Questions

Here are some common questions about making Creamy Chicken & Broccoli Pasta.

Can I use other types of pasta?

You can substitute rotini with any short pasta like penne or farfalle without affecting the overall dish.

How do I make this Creamy Chicken & Broccoli Pasta lighter?

Swap heavy cream for half-and-half or use a plant-based alternative like coconut milk for a lighter option.

What can I add for extra flavor?

Consider adding red pepper flakes for heat or lemon juice for brightness. Both enhance the overall taste profile.

How long does it take to prepare this recipe?

This Creamy Chicken & Broccoli Pasta takes about 10 minutes to prepare and 20 minutes to cook.

Can I make this dish vegetarian?

Yes! Replace chicken with mushrooms or chickpeas and use vegetable broth instead of chicken broth.

Final Thoughts

Creamy Chicken & Broccoli Pasta is a delightful dish that combines comfort and versatility. With options for customization, you can easily adjust ingredients based on personal preferences. Whether adding spices or swapping proteins, this recipe encourages creativity in the kitchen. Try it out today!

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Creamy Chicken & Broccoli Pasta

Creamy Chicken & Broccoli Pasta


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  • Author: Mary
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

Creamy Chicken & Broccoli Pasta is a comforting and satisfying dish that brings together tender chicken, vibrant broccoli, and a rich, creamy sauce enveloping perfectly cooked rotini pasta. This delightful meal is quick to prepare, making it an ideal option for busy weeknights or special family gatherings. In just 30 minutes, you can enjoy mouthwatering flavors and a nutritious dinner that everyone will love. Whether you’re serving it in a communal bowl or plating it individually with fresh parsley and extra Parmesan, this pasta dish is sure to impress.


Ingredients

Scale
  • 300g rotini pasta
  • 2 chicken breasts, diced
  • 2 cups broccoli florets
  • 2 tbsp olive oil
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1 cup grated Parmesan cheese
  • Salt & pepper to taste


Instructions

  1. Cook the pasta: Boil salted water in a large pot. Add rotini pasta and cook according to package instructions. In the last three minutes of cooking, add broccoli florets. Drain and set aside.
  2. Sauté the chicken: In a large skillet, heat olive oil over medium heat. Add diced chicken breasts and cook until golden brown (5-7 minutes). Stir in minced garlic and cook for another minute.
  3. Make the sauce: Reduce heat and add heavy cream and chicken broth to the skillet. Stir in Parmesan cheese along with salt and pepper. Let simmer until slightly thickened.
  4. Combine: Add drained pasta and broccoli into the skillet with the sauce. Toss well to ensure even coating.
  5. Serve: Garnish with extra Parmesan cheese and fresh parsley if desired.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Sautéing
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 520
  • Sugar: 3g
  • Sodium: 630mg
  • Fat: 28g
  • Saturated Fat: 14g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 95mg

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