Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites

Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites is a delightful dish that combines rich flavors and creamy textures, making it perfect for weeknight dinners or special occasions. The tender chicken bites paired with the luscious Alfredo sauce create a satisfying meal that everyone will love. With simple ingredients and easy preparation, this recipe stands out as a crowd-pleaser.

Why You’ll Love This Recipe

  • Quick Preparation: This recipe comes together in just 35 minutes, making it ideal for busy weeknights.
  • Rich and Creamy Flavor: The combination of cheeses and heavy cream creates an indulgent sauce that coats the pasta beautifully.
  • Versatile Meal: Serve it as a main dish or pair it with a side salad for a complete meal.
  • Kid-Friendly: With its cheesy goodness, this dish is sure to be a hit among children and adults alike.
  • Customizable Ingredients: Feel free to add vegetables or swap out the chicken for your favorite protein.

Tools and Preparation

To prepare this delicious pasta dish, you will need some essential kitchen tools. Having the right equipment makes cooking more efficient and enjoyable.

Essential Tools and Equipment

  • Large pot
  • Skillet
  • Mixing bowl
  • Measuring cups and spoons
  • Wooden spoon or spatula

Importance of Each Tool

  • Large pot: Essential for boiling pasta; ensures even cooking.
  • Skillet: Perfect for searing chicken and making the creamy sauce in one pan.
  • Mixing bowl: Great for tossing chicken with seasonings before cooking.
  • Wooden spoon or spatula: Ideal for stirring ingredients without scratching your cookware.
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Ingredients

For the Chicken

  • 1 lbs boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 tbsp olive oil
  • 4 tbsp unsalted butter, divided
  • 4 cloves garlic, minced
  • 1 tsp Cajun seasoning
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • Salt and black pepper, to taste

For the Sauce and Pasta

  • 12 oz bowtie (farfalle) pasta
  • 1 cup heavy cream
  • 1 cup chicken broth (low sodium)
  • 1 cup Velveeta cheese, cubed
  • 1 cup shredded mozzarella cheese
  • ½ cup grated Parmesan cheese
  • 2 oz cream cheese, softened

For Garnish (Optional)

  • 2 tbsp fresh parsley or chives, chopped

How to Make Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites

Step 1: Cook the Pasta

Bring a large pot of salted water to a boil. Add the bowtie pasta and cook until al dente, about 10-11 minutes. Drain and set aside, reserving ½ cup of the pasta water just in case.

Step 2: Season the Chicken

In a bowl, toss the chicken bites with Cajun seasoning, garlic powder, smoked paprika, salt, and pepper until evenly coated.

Step 3: Sear the Chicken

Heat olive oil and 2 tablespoons of butter in a large skillet over medium-high heat.
* Add the seasoned chicken in a single layer.
* Let it sear undisturbed for 3-4 minutes to get a nice crust.
* Flip and cook through for about 4-5 more minutes.
In the last minute of cooking, add half of the minced garlic and toss. Remove chicken from skillet and set aside.

Step 4: Make It Creamy

In the same skillet, melt the remaining 2 tablespoons of butter over medium heat.
Add the rest of the garlic and cook until fragrant, about 30 seconds.

Step 5: Add Creamy Elements

Pour in heavy cream and chicken broth. Bring to a gentle simmer. Stir in cream cheese until fully melted and smooth.

Step 6: Incorporate Cheeses

Stir in Velveeta cubes, mozzarella, and Parmesan cheese. Continue stirring over low heat until thickened into a glossy sauce.

Step 7: Combine Pasta with Sauce

Toss cooked bowtie pasta into the sauce, stirring until fully coated. Use reserved pasta water if needed to loosen the sauce.

Step 8: Serve Your Dish

Serve creamy bowtie Alfredo on one side of each plate with seared garlic chicken bites on the other. Spoon extra sauce over top and garnish with parsley or chives if desired. Enjoy!

How to Serve Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites

Serving Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites is a delightful experience. The creamy texture of the pasta pairs perfectly with the savory garlic chicken, creating a dish that’s both comforting and satisfying. Here are some serving suggestions to enhance your meal.

Garnish Ideas

  • Chopped Fresh Herbs: Sprinkle fresh parsley or chives on top for a burst of color and flavor.
  • Cracked Black Pepper: Add a dash of cracked black pepper for an extra kick.

Accompaniments

  • Garlic Bread: Serve warm garlic bread on the side for dipping into the creamy sauce.
  • Side Salad: A light green salad with vinaigrette offers a refreshing contrast to the rich pasta.

Presentation Tips

  • Layered Serving: Place the pasta in a bowl and top it with the chicken bites for an appealing layered look.
  • Cheese Sprinkle: Finish off with extra grated Parmesan cheese for added creaminess.

How to Perfect Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites

Achieving the perfect Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites requires attention to detail. Here are some tips to elevate your dish.

  • Bold Seasoning: Use fresh spices and herbs for better flavor. Fresh garlic adds a stronger taste compared to powdered.
  • Cream Consistency: Ensure your heavy cream is at room temperature before adding it to prevent curdling.
  • Cheese Selection: Opt for high-quality cheeses as they melt better and enhance the sauce’s flavor.
  • Pasta Cooking Time: Cook your bowtie pasta just until al dente; it will continue cooking when combined with the hot sauce.
  • Sauce Thickness: If your sauce is too thick, gradually add reserved pasta water until you reach desired consistency.
  • Resting Time: Let your dish sit for a couple of minutes after cooking. This allows flavors to meld beautifully.

Best Side Dishes for Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites

Pairing side dishes with Creamy Alfredo Bowtie Pasta can make your meal even more enjoyable. Here are some great options to consider:

  1. Steamed Broccoli: Lightly steamed broccoli adds vibrant color and essential nutrients.
  2. Roasted Asparagus: The earthy flavor of roasted asparagus complements the richness of the pasta nicely.
  3. Caesar Salad: A classic Caesar salad provides crunch and tang that balances out the creamy dish.
  4. Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic offer an indulgent side that pairs well with chicken.
  5. Caprese Salad: Fresh tomatoes, mozzarella, and basil create a refreshing contrast in flavors.
  6. Grilled Zucchini: Grilled zucchini slices add a smoky touch and are easy to prepare alongside your main dish.

Common Mistakes to Avoid

Cooking this Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites can be a delightful experience, but there are a few common mistakes that can detract from your dish.

  • Overcooking the Pasta: This can lead to mushy bowtie pasta. Always cook until al dente, as it will continue to cook in the sauce.
  • Not Seasoning the Chicken Properly: Failing to properly season your chicken bites can result in bland flavors. Make sure to coat them evenly with spices before cooking.
  • Rushing the Sauce Preparation: A rushed sauce won’t develop rich flavors. Take your time to let the garlic sauté and the cheese melt smoothly into the cream.
  • Using Cold Ingredients: Adding cold cream or cheese straight from the fridge can cause the sauce to curdle. Allow these ingredients to come to room temperature before using.
  • Skipping the Pasta Water: Not reserving pasta water means you might miss out on adjusting the sauce consistency. Always save a bit of pasta water for a silkier texture.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store any leftovers in an airtight container.
  • The creamy Alfredo pasta will last for up to 3 days in the refrigerator.

Freezing Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites

  • Freeze in an airtight container or freezer-safe bag.
  • It’s best consumed within 2 months for optimal flavor and texture.

Reheating Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites

  • Oven: Preheat to 350°F (175°C) and heat covered for about 20 minutes, stirring halfway through.
  • Microwave: Heat in short bursts, stirring in between, until hot throughout.
  • Stovetop: Warm over low heat, adding a splash of reserved pasta water for consistency.

Frequently Asked Questions

How do I make my Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites gluten-free?

You can easily substitute regular bowtie pasta with gluten-free options made from rice or corn.

Can I use different types of cheese?

Yes! Feel free to experiment with cheeses like gouda or cheddar for a unique flavor profile.

What can I serve alongside this dish?

Pair it with a simple green salad or steamed vegetables for a balanced meal.

How do I prevent my cheese sauce from becoming lumpy?

Make sure your cheeses are at room temperature and stir constantly as they melt into the sauce.

Final Thoughts

This Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites is not only delicious but also versatile. You can customize it by adding vegetables like spinach or bell peppers, making it a delightful option for any dinner table. Try this recipe today, and enjoy its creamy goodness!

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Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites

Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites


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  • Author: Mary
  • Total Time: 35 minutes
  • Yield: Serves 4

Description

Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites is a sumptuous dish that transforms any weeknight dinner into a special occasion. This recipe combines tender chicken bites with a velvety Alfredo sauce, enveloping bowtie pasta in rich, cheesy goodness. The delightful blend of flavors and textures ensures that this dish will be a hit with both kids and adults alike. Perfect for busy evenings, you can whip it up in just 35 minutes using simple ingredients. Customize it by adding your favorite vegetables or swapping the chicken for another protein to suit your taste.


Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts
  • 1 tbsp olive oil
  • 4 tbsp unsalted butter, divided
  • 4 cloves garlic, minced
  • 1 tsp Cajun seasoning
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • Salt and black pepper, to taste
  • 12 oz bowtie (farfalle) pasta
  • 1 cup heavy cream
  • 1 cup chicken broth (low sodium)
  • 1 cup Velveeta cheese, cubed
  • 1 cup shredded mozzarella cheese
  • ½ cup grated Parmesan cheese
  • 2 oz cream cheese, softened
  • 2 tbsp fresh parsley or chives, chopped (optional)


Instructions

  1. Cook bowtie pasta in boiling salted water until al dente (10-11 minutes). Drain and set aside.
  2. Toss chicken with Cajun seasoning, garlic powder, smoked paprika, salt, and pepper.
  3. Sear seasoned chicken in a skillet with olive oil and butter until cooked through.
  4. In the same skillet, sauté minced garlic, then pour in heavy cream and chicken broth; bring to a simmer.
  5. Stir in cream cheese until smooth, then add Velveeta, mozzarella, and Parmesan cheeses until melted.
  6. Toss cooked pasta into the sauce until coated; use reserved pasta water if necessary.
  7. Serve with seared garlic chicken bites on top.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Cooking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 plate (about 400g)
  • Calories: 680
  • Sugar: 3g
  • Sodium: 920mg
  • Fat: 35g
  • Saturated Fat: 20g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 58g
  • Fiber: 2g
  • Protein: 42g
  • Cholesterol: 165mg

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